Thanks to GALAXY HOTEL from Macau for the cordial invitation to do a 2D1N stay at the Galaxy complex to experience some of their different bars, restaurants and hotel offerings all inside the Galaxy Casino Complex. Festiva Buffet Restaurant was our 1st stop as we arrived via Ferry from Hong Kong to Macau, which the trip approximately takes 1.5 hours. I come to Macau monthly myself just to eat or have fun, in fact I have visited Galaxy Hotel a few times and blogged about shops. But along this trip I still managed to discover quite a few new things here – it shows that a properly guided tour will give you the best insider information!
Hand Cut Noodles with Beef Shanks and Pickles, Chili -
Not many buffet noodle stations have ‘hand cut’ noodles done on the spot…
And this version is done very well with a nice texture and chicken broth base. ~ 8/10
Nasi Lemak -
They have the full authentic range of Ikan Bilis, Rendang, Fried Egg, Sambal, etc to build your own Nasi Lemak. Very impressive as this is better quality than most Malaysian restaurants. ~ 8/10
Corn Ice Cream and Raspberry Swirl -
The corn ice cream was very strong, I think it can even pair with some chicken or seafood dishes!
Too full to experiment by this stage, but would love to come back and try it out!
9 to 23 Dec, 26 to 30 Dec - Lunch $218 Dinner $398
24 to 25 Dec, 31 Dec to 1 Jan – Lunch $288 Dinner $528
Food: ♕♕♕♕ to ♕♕♕♕ 1/2
Ease of Access: 4/5
Festiva, G/F, Galaxy Macau™
Ph: +853 8883 2221